Cheese, Christmas Recetas
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Brie Chesse in French BaguetteBrie Chesse in French Baguette |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
7110 views
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Gino's Alfredo SauiceAlfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most… |
J. Gino Genovesi
Junio de 2014 Profesional |
1 voto
4980 views
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Smoked TurkeySmoked Turkey |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
6114 views
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Chocolate Bacon Caramel CheesecakeThose of you that know us know that we like bacon, a lot. We saw a picture of a Bacon Cheesecake last week and… |
Patti Fisher
Octubre de 2015 Profesional |
1 voto
3458 views
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cake RICOTTA cheese CHOCOLATE RUMAll this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share… |
Foodessa
Mayo de 2010 Profesional |
2 votos
7167 views
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Feta CheeseFeta Cheese |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
2 votos
3190 views
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Bacon Cheese Garlic BreadWe were invited to an early Thanksgiving potluck. We offered to bring garlic bread. We thought we would test a new recipe we were working on. “Bacon… |
Patti Fisher
Noviembre de 2015 Profesional |
1 voto
3752 views
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New York CheesecakeHands down this is my all time favorite dessert. The unique thing about this recipe is that you can with an easy substitution make this two ways.… |
B Innes
Junio de 2016 Profesional |
1 voto
2868 views
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Chocolate CheesecakeCreamy and rich with plenty of chocolate flavor. |
Chef Chuck
Enero de 2013 Profesional |
1 voto
5861 views
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Italian CheesecakeThis recipe is an all time favorite of mine - it has been handed down for over 3 generations in my family - I've made some changes to it as time… |
Linda Oefelein
Noviembre de 2009 Profesional |
2 votos
4973 views
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CHILE CHEESE DIPYOU KNOW I ALWAYS HUNGRY AT THE LAKE SO I GOT SOME VELVEETA CHEESE AND A CAN OF CHILE THEN. PACE MEDIUM PACANTE SAUCE IT IS SO GOOD YOU CANT STOP… |
GARY ESTESS
Agosto de 2015 Profesional |
1 voto
1707 views
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3 Way Cheese BallMake 3 different flavors of cheese balls or make the base and multiply one of the variations by 3 for a large cheese ball of one flavor. |
Chef Smith
Agosto de 2010 Profesional |
2 votos
3148 views
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Brie, Blue and Gruyere chesseBrie, Blue and Gruyere chesse |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
2725 views
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Jarlsberg Cheese DipA rich, tasty spread to serve with crackers, baquette bread, pita chips or veggie sticks. An indulgence for the holidays! |
Salad Foodie
Diciembre de 2010 Profesional |
2 votos
3484 views
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Side of mixed cheese for Bedouin breakfastSide of mixed cheese for Bedouin breakfast |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
1936 views
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