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Ingredientes
- 1 lb Large shrimp, clean, devein
- 3/4 c. Gargonzola cheese, sm cubes Extra virgin extra virgin olive oil Salt Fresh grnd black pepper Parsley, fresh, fine minced
- 50 x Croutons, fresh made
Direcciones
- Parboil shrimp. In a skillet, saute/fry the shrimp in a bit of oil over medium heat for 2 min, then season with salt and pepper. Place shrimp in an oven-proof platter, cover with Gorgonzaola cubes and bake in oven preheated to 180C)350F) for a few min till the cheese has melted. Transfer to a serving platter, sprinkle generously with parsley and surround with croutons.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 113g | |
| Recipe makes 4 servings | |
| Calories 120 | |
| Calories from Fat 18 | 15% |
| Total Fat 1.96g | 2% |
| Saturated Fat 0.37g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 172mg | 57% |
| Sodium 168mg | 7% |
| Potassium 210mg | 6% |
| Total Carbs 1.03g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 23.03g | 37% |
