Vegetables, Mediterranean, Summer Recetas
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Roasted Pepper HummusI used raw chickpeas for this recipe (soaked overnight and cooked in a pressure cooker) but you can use the canned variety as well. |
Pallavi Gupta
Mayo de 2012 Intermedio |
1 voto
3082 views
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Aztec CouscousCouscous takes on a Latin flair with black beans, corn, jalapeno, cilantro, and cumin for a tasty vegetarian side dish. |
Hilda Fonseca de Gill
Febrero de 2013 Intermedio |
1 voto
2999 views
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Mediterranean Layered Crêpe CakeThis is a really great vegetarian recipe that even non-vegetarians will thoroughly enjoy! It is an extremely… |
Lorenda Beumont
Junio de 2011 Intermedio |
1 voto
2531 views
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