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Add a photoThis is a Old Fashion Family Pie Crust recipe...Been in my family for a long time. Better to mix one crust at a time.
Makes one crust:
3 cups Flour
Dash Salt
1 cup Crisco
1/2 cup Milk (add 1 teaspoon Vinegar) Makes sour milk.
Mix all ingredients for one minute or untill well mixed( Do not over mix makes crust hard)
Roll out on a dusted (flour) counter and fill pan.
Ingredientes
- Filling ( will fill two pie crust)
- 3 tablespoons Butter
- 1 bag Spinach Leaves
- 1 teaspoon Black Pepper
- 3 Eggs
- 1 cup milk">milk or Condensed milk">Milk (I Like)
- 1 pound Shredded Crabmeat
- 1 cup Shredded Mozzarella Cheese
Direcciones
- In a sause pan add butter & spinach. Cook and set aside.
- In a large bowl add: eggs & beat them well, add milk and mix well.
- Then add cooked spinach and crabmeat to egg mixture. Mix well
- Pour into pie crust and bake.
- 350* for 45 minutes or untill golden brown
- Serve Hot
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