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Recetas de Eric & Max's Recipes (5 of 29) Ver todo
Rosemary Cheddar Biscuits
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Now We're Cooking!
Noviembre de 2010 Intermedio |
1 voto
2387 views
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Slow Cooker Dijon Corned BeefI found this recipe this morning, while searching for a slow cooker corned beef recipe that omits nasty cabbage...bleck! I am going to give this a… |
Now We're Cooking!
Marzo de 2013 Intermedio |
1 voto
8530 views
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Bananas Foster Banana PuddingBaked version of American summer dessert favorite, with banana liqueur twist. Best served with bananas foster sauce. |
Now We're Cooking!
Julio de 2010 Intermedio |
1 voto
1328 views
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Grandma Dee Dee's Deviled EggsThis is my best attempt at re-creating my Grandma Dee Dee's summertime favorite, deviled eggs. This is one of those foods that I grew up with, and… |
Now We're Cooking!
Agosto de 2010 Intermedio |
2 votos
6268 views
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Roasted & Herbed Potato Carrot Shallot MedleyThis is my own mash-up (pardon the pun) inspired initially by a recipe from Giada De Laurentis. G's recipe… |
Now We're Cooking!
Febrero de 2013 Intermedio |
1 voto
2978 views
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