Emprimir
Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 1/4 c. Extra virgin olive oil (optional)
- 2 x Cloves garlic, pressed
- 1 tsp Salt
- 1/3 c. Brown sugar
- 1/3 c. Apple cider vinegar
- 1/4 c. Dijon mustard
- 1/4 c. Honey mustard
- 2 tsp Dry thyme
- 2 tsp Dry tarragon
- 8 x Chicken breast halves without skin
Direcciones
- Whisk all ingredients together and marinade chicken at least one hour.
- Grill over warm coals.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 8 servings | |
| Calories 180 | |
| Calories from Fat 80 | 44% |
| Total Fat 9.03g | 11% |
| Saturated Fat 1.29g | 5% |
| Trans Fat 0.02g | |
| Cholesterol 27mg | 9% |
| Sodium 458mg | 19% |
| Potassium 162mg | 5% |
| Total Carbs 13.4g | 4% |
| Dietary Fiber 0.4g | 1% |
| Sugars 12.37g | 8% |
| Protein 11.19g | 18% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
