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Easter Recetas

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Almond Coffee Cake

Almond Coffee Cake

delicious yeast risen dough with almond filling great coffee cake!

Claudia lamascolo
Abril de 2015
Profesional
1 voto
1411 views
big stew

big stew

this is a big steew for hwole family to eat together

helpiwannadeleteacount
Julio de 2021
Profesional
1 voto
135 views
Medditerranean Style Cucumber Cups

Medditerranean Style Cucumber Cups

Chef Smith
Septiembre de 2010
Profesional
1 voto
1168 views
Crown of Roast Pork

Crown of Roast Pork

Chef Smith
Noviembre de 2010
Profesional
1 voto
1695 views
Tomato Basil Bruschetta

Tomato Basil Bruschetta

Chef Smith
Enero de 2011
Profesional
1 voto
1463 views
Italian Shrimp Salad

Italian Shrimp Salad

Chef Smith
Febrero de 2011
Profesional
2 votos
2029 views
Grilled Sweet Potatoes & Scallions

Grilled Sweet Potatoes & Scallions

Chef Smith
Mayo de 2011
Profesional
1 voto
1158 views
Pate A Choux

Pate A Choux

Pronounced: (pat A chew) This Cream Puff Paste, like a béchamel sauce, should be in every cook’s memory! This paste can become savory with cheese,…

Chef Smith
Mayo de 2011
Profesional
1 voto
1766 views
BACON WRAP DRUMSTICK

BACON WRAP DRUMSTICK

I HAD SOME DRUMSTICKS IN THE FREEZER WHEN I GOT HUNGRY I GRAB THEM AND STARTED. I REALLY LIKE A PRESSURE COOKER SO I PUT SOME WATER AND SALT AND…

GARY ESTESS
Octubre de 2015
Profesional
1 voto
1079 views
Mini Quiche

Mini Quiche

Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…

Chef Smith
Enero de 2011
Profesional
1 voto
2533 views
Our Favorite Skinny Easter Sugar Cookies

Our Favorite Skinny Easter Sugar Cookies

So cute and colorful for Easter, these old-fashioned sugar cookies are crispy, delicate and buttery tasting.…

Skinny Kitchen with Nancy Fox
Abril de 2011
Profesional
1 voto
2056 views
Empanada de boniato (Tradicional receta de Valencia-España)

Empanada de boniato (Tradicional receta de Valencia-España)

Esta receta es muy tradicional en las panaderías de Valencia, pues se consume todo el año aun que sea el dulce…

chefgonin
Marzo de 2013
Profesional
2 votos
2638 views
Mediterranean salted (ancient technique of the Arabs)

Mediterranean salted (ancient technique of the Arabs)

Surely many times have eaten some salt (anchovies, tuna, sardines, cod...), but you know how it is done?, Spain…

chefgonin
Abril de 2013
Profesional
2 votos
1800 views
Traditional rice "a banda" from Valencia (Spain)

Traditional rice "a banda" from Valencia (Spain)

First, cut the cuttlefish or squid into very small dice, onion and garlic finely and itching tomatoes…

chefgonin
Julio de 2013
Profesional
1 voto
1658 views