Indian, Saute Recetas

Indian Omelet

This is a great twist on the omelet with some onion and cilantro.

Simple green chicken

This is a full flavoured but healthy chicken curry from India, it is also a good meal for those with diabetes.You can make it as mild or spicy as…

Hot Date Ladhus

A natural sugars dessert, with fat and crunch! Eat in tiny quantities...

Green Coconut Chutney

Getting at 6.30 am to a hot aromatic sambhar with idlis and green coconut chutney on a cold wintery mornings.....Hmmmmmm. Heaven for me. This green…

Hot n' Sizzling Baby Eggplants!

As you may have gathered earlier, I love eggplants. There are so many varieties, shapes, sizes and colors when encountering them I can never resist.…

The Ones That Didn't Get Away!

For those of you who have never experienced them, sardines don't just come in cans. I have to admit that's been my acquaintance with them for most…

lemon coke drink

spicy stir fry squid (kerala style)

squids tossed with spices and onion and tomatoes.

Raw banana in cream gravy

Its a experimental dish I made using raw banana's and fresh cream. Its mild spicy and tastes good.

Mughlai Egg Curry Recipe

A typical Mughlai Curry flavored with aromatic spices, saffron and dollops of cashew nut paste.

Indian Hash Brown Salad..Plus A Giveaway!!

Hash brown salad? When I first mentioned that to Alan, he was all on board. Since the recipe involved two of…

Spinach & Lentil Puree

This is from Favorite Indian Food by Diane Seed and is described like this: "This delicate vegetable dish comes from the Chettinad restaurant, Rain…

Almond halwa or badam ka halwa

Almond halwa or badam ka halwa is basically served in winter season in the breakfast with some sort of namkeen like poha. Also it is being given to…

How Dry I Am

Yesterday I posted a recipe that is considered a "wet" Vegetarian dish. So if the cauliflower is considered wet than what might you ask is "dry"?…

The Banana Split...Deconstructed. A Light Variation On A Classic!

This is a post about Banana Splits and a confession. I have to be…