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Main dish, Mediterranean Recetas

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Colorful Mediterranean Grilled Pork with Mediterranean Salsa

Colorful Mediterranean Grilled Pork with Mediterranean Salsa

Unlike other cuisines, Mediterranean Cuisines isn’t of a particular ethnic persuasion but rather a culinary…

Rosemarie
Agosto de 2018
Intermedio
1 voto
2666 views
Mediterranian Spice Mix for Meats

Mediterranian Spice Mix for Meats

Sandyg
Mayo de 2011
Intermedio
1 voto
3562 views
Turkey-Date Meatballs with Lentils and Yogurt Sauce

Turkey-Date Meatballs with Lentils and Yogurt Sauce

Ground turkey meets slightly sweet chopped dates in these healthy, baked meatballs adapted from a recipe in…

Katherine
Mayo de 2011
Intermedio
1 voto
2418 views
Roasted Tuscan Tuna Salad

Roasted Tuscan Tuna Salad

We enjoy eating tuna. Fresh or flash frozen tuna is expensive in southern New Mexico. So, we find that canned albacore tuna is a good substitute.…

Unknown Chef
Mayo de 2012
Intermedio
1 voto
2016 views
PESTO CAPRESE VEAL CUTLETS

PESTO CAPRESE VEAL CUTLETS

Nazzareno Casha
Julio de 2013
Profesional
1 voto
2993 views
Lamb & Black Olive Pasta

Lamb & Black Olive Pasta

A Greek/Italian fusion of deliciousness.

Mary Joseph
Enero de 2011
Avanzado
1 voto
2868 views
Roman- Style Chicken

Roman- Style Chicken

Chef Smith
Mayo de 2011
Profesional
1 voto
1661 views
Lobster Golden Gate

Lobster Golden Gate

Preparation: Boil the lobster in boiling water alive if possible. The times depend on the size of about 20/25 minutes. Cut the lobster in half…

Gianfranco Pulina
Febrero de 2012
Profesional
1 voto
2720 views
Tuna dressed in Yuzu Arbequino Vinaigrette

Tuna dressed in Yuzu Arbequino Vinaigrette

Tuna with a Japanese twist

David Chiddo
Agosto de 2009
Profesional
4 votos
4104 views
Tortellini Casserole

Tortellini Casserole

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Nazzareno Casha
Agosto de 2013
Profesional
1 voto
2229 views
mediterranean chicken pasta

mediterranean chicken pasta

DCMH
Julio de 2012
Intermedio
1 voto
1783 views
Traditional rice "a banda" from Valencia (Spain)

Traditional rice "a banda" from Valencia (Spain)

First, cut the cuttlefish or squid into very small dice, onion and garlic finely and itching tomatoes…

chefgonin
Julio de 2013
Profesional
1 voto
1658 views